The Science Behind Dr.FiLL Hangover Braker
Backed by Science, Powered by Innovation
Dr.FiLL Hangover Braker isn’t just another hangover remedy—it’s a scientifically formulated solution designed to help your body process alcohol more efficiently, so you can wake up feeling refreshed.
Our patented Bio SorbFilm® technology ensures rapid absorption, delivering essential ingredients directly into your system for fast and effective hangover relief.
The Dr. FiLL effect by the numbers
Patents & Accrediations
At Dr.FiLL, we take scientific credibility seriously. Our product is developed with patented technology and backed by certifications to ensure quality and efficacy.
Patented Bio SorbFilm® Technology – A proprietary delivery system for rapid ingredient absorption and enhanced bioavailability.
Manufactured in a GMP-Certified Facility – Ensuring the highest standards of quality and safety.
Clinically Tested Ingredients – Backed by research in alcohol metabolism and liver health.
Scientific References & Research
For those interested in the science behind our formulation, here are some academic studies on the key ingredients and their effects on alcohol metabolism and hangover relief.
Effects of Hovenia dulcis on Alcohol Metabolism
A study published in the Journal of Ethnopharmacology demonstrated that extracts from Hovenia dulcis (Japanese Raisin Tree) can enhance the activities of alcohol dehydrogenase (ADH) and acetaldehyde dehydrogenase (ALDH), enzymes crucial for alcohol metabolism. This enhancement aids in reducing blood alcohol levels and alleviating hangover symptoms. Read more.
Glutathione’s Role in Alcohol Detoxification
Research in the Journal of Clinical Medicine highlighted that glutathione supplementation effectively reduces blood acetaldehyde concentrations, the toxic byproduct of alcohol metabolism. Lower acetaldehyde levels correlate with diminished hangover symptoms, underscoring glutathione’s importance in alcohol detoxification. Read more.
Clinical Evaluation of Hovenia dulcis Extract Combinations for Hangover Relief
A randomized, placebo-controlled crossover trial assessed the efficacy of Hovenia dulcis extract combinations in alleviating hangover symptoms. Participants reported significant improvements in hangover severity, particularly concerning headache, dizziness, and fatigue, suggesting the extract’s potential as a functional food ingredient for hangover mitigation. Read more.
Combination of Cysteine and Glutathione in Preventing Alcohol-Induced Liver Injury
A study in the Antioxidants journal found that a combination of cysteine and glutathione accelerates alcohol metabolism, promotes the elimination of alcohol and acetaldehyde from the bloodstream, and prevents liver damage. This combination also inhibited oxidative stress, highlighting its protective role against alcohol-induced liver injury. Read more.